There are few things better than warm bread dipped in a really good seasoned olive oil.

Pauline Manor Bread Dipping Seasonings are dry blends of herbs, garlic, spices, and seasonings designed to be mixed with your favorite extra virgin olive oil. Each 15 gram package makes it easy to put together a flavorful bread dip for an appetizer, snack, charcuterie board, or alongside dinner.

Simply add the seasoning to olive oil, give everything a stir, and allow it to rest for about five minutes so the dried herbs can soften and the flavors can develop.

Pair it with homemade sourdough, focaccia, French bread, or whatever good loaf happens to be sitting on your counter.

Available Flavors

Italian Herb
A classic Italian-style blend of herbs, garlic, and seasonings with a savory, familiar flavor that works with just about any bread.

Rosemary Garlic
A more aromatic blend with rosemary and garlic at the front, balanced with herbs and seasonings for a deeper savory flavor.

Lemon Herb
A brighter blend with herbs, garlic, onion, and lemon for a lighter, fresher dipping oil.

Spicy Tuscan Herb
A savory herb blend with parsley, basil, oregano, garlic, onion, red pepper flakes, and salt for a little extra heat without overpowering the bread.

Product Details

  • 15 g package
  • Dry bread dipping seasoning
  • Mix with your favorite extra virgin olive oil
  • Multiple flavors available
  • Great with sourdough, focaccia, and crusty breads
  • Olive oil not included

How to Use

Add approximately 1 tablespoon of seasoning to 2–3 tablespoons of extra virgin olive oil.

Stir well and allow the mixture to rest for about 5 minutes before serving. Adjust the amount of olive oil or seasoning to taste.

Storage

Keep sealed in a cool, dry place away from direct sunlight and moisture.

Related products