Crunchy, cozy, and full of fall flavor, this apple cinnamon sourdough granola is made with rolled oats, pecans, dried apples, warm cinnamon, and sweet cinnamon chips. The sourdough discard helps create the crunchy clusters that make homemade granola so hard to resist.

Each generous 500g (17.6 oz) bag is made from scratch in my cottage kitchen at Pauline Manor using simple ingredients, then baked until perfectly crisp and carefully packaged to stay fresh during shipping.

Enjoy it by the handful, sprinkle it over yogurt, or pour it into a bowl with milk for an easy breakfast. It also makes a thoughtful gift during the fall season or anytime you’re craving the cozy flavors of apple and cinnamon.

Product Details

  • Generous 500g (17.6 oz) resealable bag
  • Crunchy clusters with warm apple cinnamon flavor
  • Made with sourdough discard
  • Includes pecans, dried apples, and cinnamon chips
  • Homemade in small batches
  • Carefully packaged for shipping
  • Produced under the Florida Cottage Food Law

Ingredients

Ingredients: Rolled oats, chopped pecans, pepitas, sourdough discard (flour, water), maple syrup, butter, unsweetened applesauce, cinnamon, vanilla extract, salt, dried apples, HERSHEY’S Cinnamon Chips (sugar, palm kernel oil, nonfat milk, partially hydrogenated vegetable oil [palm kernel, soybean], soy lecithin, cinnamon, artificial flavor, salt, annatto extract [color]).

Allergens

Contains: Wheat, Milk, Soy, Tree Nuts (Pecans).

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